BAKING BREAD
THE EXPERIENCE
£100
1/2 Day - Welcome Drinks & Cakes
Available Dates:
18th & 19th February
11th & 12th March
2nd April
Baking Breads: A Half-Day Culinary Adventure
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Half day Introduction to Bread Making Course is designed to introduce you to a wide range of delicious breads and doughs and give you the confidence to make them regularly at home.
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Using fresh and dry yeast, blending different flour, understanding bread making, baking your own bread might seem intimidating to many home cooks, but we aim to completely demystify the process and show you just how easy and rewarding it can be.
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Multi seeds
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White loaf
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Walnut cob
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Onion & Parmesan
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By the end of the day, you'll not only have a deeper understanding of bread making but also a newfound confidence in crafting your own delicious loaves. Whether you're a novice baker or looking to refine your skills, our Baking Breads course promises to be a day of creativity, discovery, and culinary delight. Join us for a memorable baking experience that will fill your kitchen with the warm aroma of freshly baked bread.
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You will take all your baking home too!